Shredded BBQ Chicken (I make this using leftovers from Shredded BBQ Chicken)
1 can corn
1 lb tater tots
1/4 lb. Shredded Cheddar
In a baking dish that fits your leftover ingredients, layer chicken, corn, tater tots, cheese. Bake at 350* for an hour. For my dairy allergic daughter I put hers in a separate pan and don't put cheese on hers.
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